Recipe of Speedy My Roast Garlic and Cheese bread

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We hope you got insight from reading it, now let's go back to my roast garlic and cheese bread recipe. To make my roast garlic and cheese bread you need 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook My Roast Garlic and Cheese bread:

1. Use 8 tbls of plain flour.
2. Use 2 of level tps butter.
3. Get 1/4 tsp of quick active yeast.
4. Take 4 tbls of warm water.
5. You need of Topping...........
6. Take 4 of Garlic Cloves minced.
7. Provide 1 tbls of butter.
8. Get 1/4 cup of Grated Chedder cheese.
9. Provide 1/4 Tsp of Black cracked pepper.

Steps to make My Roast Garlic and Cheese bread:

1. You can put it in any shape mine is square shape and thin.add to an oven dish on parchment paper. 180°C 15 minutes..
2. Mix together the flour and knead for 2 minutes leave for 1 hour then knead and roll it out. Add the butter on top of the garlic minced, add to foil and squeeze the foil until its closed add to a dish put in the oven for 10 minutes..
3. When its cooked in the oven bring it out and open it. Add the garlic spread all over..
4. Next add the grated cheese. Sprinkle over with Italian herbs about a tsp..
5. Cooked bring it out and slice to make 12 square pieces.serve hot with a peppery mayonnaise..

There's definitely no need for butter; maybe serve it with a little olive oil if you'd like. We had it with my fiance's favorite dinner, pasta with a meaty red sauce, and it was delicious. It'll go with just about any dinner you're serving. This is one of my go-to loaves for entertaining. Soft, sweet, and caramelized to perfection, roasted garlic adds a beautiful depth of flavor, intensified with hints of fresh rosemary.

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