Recipe of Super Quick Homemade Chocolate biscuit Bakery style

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Before you jump to Chocolate biscuit Bakery style recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got insight from reading it, now let's go back to chocolate biscuit bakery style recipe. You can have chocolate biscuit bakery style using 12 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Chocolate biscuit Bakery style:

1. Prepare 150 gram of Butter.
2. Take 125 gram of Caster sugar.
3. Get 230 gram of Maida.
4. Use 15 gram of Milk powder.
5. You need 1 of Egg.
6. Prepare 15 gram of Coco powder.
7. Get 1/2 tsp of Vanilla essence.
8. Get of For Chocolate Icing.
9. Take 200 gram of Caster sugar.
10. Use 30 gram of Coco.
11. Take 35 gram of Water.
12. Prepare 10 gram of Butter.

Instructions to make Chocolate biscuit Bakery style:

1. Method: Whisk Butter and Sugar well. Add egg to the batter. Now add Flour, baking powder, sugar and fold. Keep it in fridge for 10 - 15 minutes..
2. Pour the mixture in the piping bag, give it a shape and bake for 15 minutes..
3. For topping: Add butter, caster sugar, water and cocoa powder in a bowl and mix well. After mixing place your pot on the stove and cook on medium hear, stir constantly until the butter melts, and mixture in a nice liquid form. Now turn off heat and let it cool for few minutes. Icing should be warn not boiling hot. With a help of a spoon, pour the topping in the biscuits..
4. Tip. If you cant do shape with a piping bag use fork. I did shape with fork. Tip 2: put them in Jar to keep it crispy.. baasi na hojaye isliye..

See more ideas about Chocolate biscuits, Chocolate, Desserts. No Bake Royal Chocolate Biscuit Cake. Mozza in Carrozza - Blog di ricette facili e veloci, suggerimenti di styling, di dove mangiare, ricette vegetariane, per bambini, video tutorial, e tanto altro. These are the the best bakery style double chocolate muffins. They are tall, have an amazing deep chocolate flavor, and crunchy-tops.

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